BEANS AND PLANTAIN PORRIDGE

Ingredients

  1. Beans
  2. Pepper, onions
  3. Seasoning
  4. Ripe plantain
  5. Palm oil
  6. Crayfish

Steps

  1. Select dirts off beans, wash and boil in pressure pot for about 15mins

  2. Blend pepper and crayfish, slice onions, wash, peel and cut plantain into desired size.

  3. After 15 mins add all other condiments into the pot, stir and confirm taste, cover again and allow to cook for another 5mins, stir at few mins intervals till texture is as desired and then serve and enjoy meal.

  4. Yum!

KSh1,500.00

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