MOI MOI

For the uninitiated, moimoi is a Nigerian breakfast staple made from pureed beans. It’s perfectly savory and often served as accompaniment to breakfast porridge. Traditional moimoi is wrapped in Banana leaves or Ewe Eran (Thaumatococcus daniellii).

 

Ingredients

For 2 Serving(s)

Ingredients

  • 1 cup peeled beans
  • 1/4 medium onion (halved)
  • 1 red pepper (tatashe) (halved)
  • Small ginger (peeled)
  • 1 sprig green onion (optional)
  • 2 eggs ( 1 boiled, 1 raw)
  • 1 tablespoon oil or butter
  • 1 cube maggi
  • 1/2 teaspoon pepper flakes
  • salt – to taste

KSh1,000.00

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