What you see is a plate of simple coconut rice, super delicious. The only difference between the usual jollof rice and this is the use of coconut milk; it changes the taste, aroma and impairs the color slightly.
1 Big Coconut.
3 cups of rice
Fresh ground tomatoes (500ml)
2 Tablespoons (tomato paste) (tin tomato)
1 cup of sliced onions
3 seasoning cubes
Half teaspoon of chicken spice
Vegetable oil half cup (150ml)
Teaspoon ground ginger.
Half teaspoon of ground garlic
Salt and pepper to taste
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