FRIED CHIPS AND POTATO VEGETABLE SAUCE
Ingredients
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4 pieces potatoes
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1/4 Groundnut oil
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Pinch salt
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Bunch vegetable
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2 fresh pepper
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1 small Onions
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1 Maggi cube
Steps
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Cut potatoes and wash.
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Place frying pan on fire allow to dry then pour in groundnut oil leave till is hot then pour in the potatoes gently.turn at intervals and bring down when is a bit brown.
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Place pot on fire add little groundnut oil.then onions,pepper and Maggi.allow to fry for a minute and pour in d sliced vegetable.food is ready.
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